Room Service Chef - Casino jobs in Louisiana

Room Service Chef - Casino prepares and cooks menu items requested by guests for room service. Creates consistent quality food products and presentations. Being a Room Service Chef - Casino receives orders, cooks food, and coordinates with room service servers to ensure order is delivered in a timely manner. May require a high school diploma or equivalent. Additionally, Room Service Chef - Casino typically reports to a supervisor. The Room Service Chef - Casino works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be a Room Service Chef - Casino typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)

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Room Chef- Asia
  • L'auberge Casino Resort Lake Charles
  • Charles, LA FULL_TIME
  • WE’RE CHANGING ENTERTAINMENT. COME JOIN US.

     

    We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of co-workers driven by their enthusiasm for helping people find and have more fun. You’ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities. 

     

    Click HERE to learn more about our Day 1 Benefits, 401k Program, Company Perks, Career Opportunities, Advancement Programs, Scholarships and more!

    WE LOVE OUR WORK.

    - Achieves desired results through established methods, procedures, and guidelines to maintain established standards and high-quality service. Monitors results through inspection, evaluation, and analysis; makes changes if necessary, to achieve goals. - Responsible for supervising staff and the overall daily management of a designated shift. Supports, administers, and manages operational goals, and monitors achievements of performance and profit objectives. - Creates effective and efficient schedules, while maintaining labor costs, meeting staffing objectives and achieving guest satisfaction. - Develops and produces menu items as listed in each restaurant. Follows all prep lists and ensures kitchens are stocked and ready for service. - Assists in the budget process for the department by providing recommendations; supports compliance to departmental budget initiatives; reports budget concerns to manager. - Enthusiastically supports, actively promotes, and demonstrates superior customer service in accordance with department and company standards and programs. Ensures customer service standards are followed by all team members and addresses issues as they arise.  - Responsible for maintaining cost control methods and procedures by monitoring consistent pars and inventory. - Responsible for maintaining established quality assurance procedures to ensure acceptable health department and customer service standards. - Responsible for ensuring regulatory compliance within area of authority and reporting potential issues to management. - Maintains strict confidentiality in all departmental and company matters.

    BRING US YOUR BEST.

    - Associate degree (A.A.) in culinary or related field and minimum of four (4) years of culinary experience in multiple venues required; or equivalent combination of education and experience. - Minimum of three (3) years of previous supervisory experience required. - Must have excellent written and verbal communication skills; must be fluent and literate in English. - Must be proficient in Microsoft Office applications (Excel, Word, and Outlook). - Ability to maintain a high level of confidentiality and professionalism. - Ability to write reports, business correspondence, and procedure manuals. - Ability to effectively present information and respond to questions from groups of managers, clients, customers, and the general public. - Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs. - Must have the ability to interact with guests, staff, and colleagues and resolve problems and conflicts in a diplomatic and tactful manner. - Ability to work collaboratively and communicate effectively with team members at all levels of the organization. - Ability to work all shifts, including nights, weekends, and holidays, as business needs dictate.

    STAY IN THE GAME. FOLLOW US.

    We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via ESPN BET™ and theScore Bet Sportsbook and Casino®.

     

    Being an industry leader means more than being a purveyor of fun. We are also committed to values like diversity and sustainability — for our community, our team members, our vendors, and our planet. 

     

       

    We're changing entertainment. Follow us.

     

    Equal Opportunity Employer

     

     

     

     

     

     

     

    STARTING SALARY

    Starting from $75,000 annually, based on experience.
  • 29 Days Ago

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Barback - Casino Bar Service
  • Bally's Shreveport Casino & Hotel
  • Shreveport, LA FULL_TIME
  • Responsibilities: Bar setup and bar breakdown. Collect empty glasses and run to dish room. Clean and polish glassware. Stock all bars and maintain inventory of supplies in stock rooms. Maintain neat a...
  • 12 Days Ago

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Host/Cashier - Room Service
  • L' Auberge Casino Hotel Baton Rouge
  • Baton Rouge, LA FULL_TIME
  • WE’RE CHANGING ENTERTAINMENT. COME JOIN US. We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nigh...
  • 2 Months Ago

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Cashier/Customer Service/video poker casino
  • lucky dollar casino
  • Broussard, LA FULL_TIME
  • Apply at Lucky Dollar Casino 1040 baker hughes drive broussard la. mon-fri 9am/3pm. cashing video poker tickets. giving change to customers. getting drinks when needed. cleaning video poker floor. mus...
  • 17 Days Ago

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Sous Chef
  • Margaritaville Resort Casino
  • Bossier, LA FULL_TIME
  • WE’RE CHANGING ENTERTAINMENT. COME JOIN US. We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nigh...
  • 3 Days Ago

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Executive Chef
  • Boomtown Casino Biloxi
  • Harvey, LA FULL_TIME
  • WE’RE CHANGING ENTERTAINMENT. COME JOIN US. We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nigh...
  • Just Posted

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Chef & cook
  • County Seat Restaurant & Gathering Place
  • Powhatan, VA
  • Job Description Job Description Family run restaurant in business for 30+ years looking to add to our family. Great hour...
  • 6/10/2024 12:00:00 AM

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Sushi Cook / Chef
  • SUSHISAMBA
  • Las Vegas, NV
  • The Role The Sushi Cook reports to the Head Sushi Chef. The Sushi Cook is responsible for overseeing quality of seafood ...
  • 6/9/2024 12:00:00 AM

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Chef Cook
  • The Kay Group Corp
  • Columbus, OH
  • Job Description Job Description We are seeking a Chef to join our team! You will thrive in a fast-paced environment and ...
  • 6/8/2024 12:00:00 AM

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PRN Cook/Chef
  • Sndusa
  • Covington, KY
  • **Title**: Cook/Chef PRN (as needed) **GENERAL SUMMARY** The Cook has responsibility for preparing and/or directing the ...
  • 6/8/2024 12:00:00 AM

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Chef / Cook
  • Kingston Healthcare Co.
  • **Career Details** **Chef / Cook** **Full Time** **Work Details:** Full Time We are looking for a passionate **Cook** in...
  • 6/7/2024 12:00:00 AM

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Cook/Chef
  • Whitefish at the Lakes
  • Crosslake, MN
  • Seeking Full Time Cook/Chef. Candidate will assist in the preparation, distribution and supply of food and dishes to res...
  • 6/6/2024 12:00:00 AM

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Cook/Chef (Food Service Worker)
  • UHS
  • Pearl City, HI
  • Responsibilities Cook/Chef (Scratch Cafeteria) Type: Full-time (32 hours per week) Hours: Tuesday - Saturday 1:00pm - 7:...
  • 6/6/2024 12:00:00 AM

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Cook/Chef
  • Essentia Health
  • Graceville, MN
  • Job Description: This position provides high quality appealing and nutritious foods to customers through food service th...
  • 5/10/2024 12:00:00 AM

Louisiana is bordered to the west by Texas; to the north by Arkansas; to the east by Mississippi; and to the south by the Gulf of Mexico. The state may properly be divided into two parts, the uplands of the north, and the alluvial along the coast. The alluvial region includes low swamp lands, coastal marshlands and beaches, and barrier islands that cover about 20,000 square miles (52,000 km2). This area lies principally along the Gulf of Mexico and the Mississippi River, which traverses the state from north to south for a distance of about 600 mi (970 km)) and empties into the Gulf of Mexico; ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Room Service Chef - Casino jobs
$52,867 to $89,919