Restaurant Supervisor - Casino supervises restaurant operations and personnel, schedules employees, and fills-in where necessary. Manages staffing schedules, inspects the kitchen, monitors inventory and cash flows, and ensures customer satisfaction. Being a Restaurant Supervisor - Casino may require a high school diploma or equivalent. Typically reports to a manager. Working team member that may validate or coordinate the work of others on a support team. Suggests improvements to process, is a knowledge resource for other team members. Has no authority for staff actions. Generally has a minimum of 2 years experience as an individual contributor. Thorough knowledge of the team processes. (Copyright 2024 Salary.com)
Fiddler's Green is looking for a friendly and reliable individual to join our team. This position includes serving beer, wine, and cocktails, cash counting, welcoming and entertaining guests, and working with a POS. Casino attendants may have the opportunity to be cross trained as bartender/server. Experience is preferred but not required.
Job Types: Full-time, Part-time
Pay: From $10.30 per hour
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Work Location: In person