Regional Restaurant Manager jobs in California

Regional Restaurant Manager is responsible for overall operations of a group of restaurants in an assigned geographic region. Recruits and trains managers for each facility within the region. Being a Regional Restaurant Manager designs high volume sales plans for individual units. Requires a bachelor's degree in area of specialty. Additionally, Regional Restaurant Manager typically reports to a top management. The Regional Restaurant Manager typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be a Regional Restaurant Manager typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

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Team Member
  • Restaurant Manager - San Jose, CA - #3430
  • San Jose, CA FULL_TIME
  • Team members are responsible for delivering an exceptional guest experience by consistently providing friendly,
    responsive service, great tasting/quality food, and a clean restaurant environment for all guests. Team members will work at one or more workstations in accordance with Jack in the Box procedures, systems, and standards. You are responsible for taking customer’s orders, assembling the orders, and acting as cashiers.

    Activities & Responsibilities
    o Demonstrate a strong awareness and concern for food quality and safety
    o Ensure all restaurant policies, procedures, standards, specifications, and guidelines are followed
    o Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes,
    portioning, cooking, and serving standards
    o Ensure guests are satisfied with the food and service, and respond promptly and courteously to correct any
    problems
    o Collect payments from guests
    o Take food and beverage orders from guests
    o Serve food and beverages to guests
    o Expect to be versatile and work in a variety of positions such as; drive-thru attendant, cashier, fry cook, griller,
    janitorial services, etc.
    o Answer guest questions about menu items, beverages, and other restaurant functions and services
    o Clean tables or counters after guests have finished dining
    o Clearly communicate and repeat back food orders to guests in the drive-thru
    o Perform cleaning duties, such as sweeping and mopping floors, vacuuming carpet, taking out trash, and check
    and cleaning the bathroom
    o Replenishing supplies and condiments
    o Notifying kitchen staff of any food orders or food shortages
    o Thank guests for the visit and invite them to return
    o Attend all employee meetings

    Tools & Technology
    o Cash registers
    o Credit card processing machines
    o Headsets for drive-thru communication
    o Point-of-sale terminals and receipt printers

    Minimum Qualifications
    o Be 18 years of age or older
    o Ability to speak, read, and write effectively in English
    o Excellent interpersonal skills
    o Ability to perform and understand basic math concepts (addition, subtraction, multiplication, division)
    o Ability to work well with diverse groups of people
    o Proven analytical skills
    o Good organization and planning skills
    o Self-starter who takes initiative and willingly accepts responsibility
    o Demonstrates integrity and ethical behavior
    o Able to handle money and operate a point-of-sale system
    o Able to stand and walk approximately 90%-95% of shift and move freely throughout the restaurant
    o Able to reach, bend, stoop, and frequently lift and carry up to 25 pounds
    o Jack in the Box is a 24/7 restaurant, so team leaders must be willing to work a flexible schedule.
    o Ability to listen to guests’ orders and read video monitors
  • 19 Days Ago

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Restaurant Manager
  • Hillstone Restaurant Group
  • Beverly, CA FULL_TIME
  • Job Description Hillstone attracts leaders who thrive in fast-paced environments and have a keen eye for detail. Successful candidates are passionate about restaurants, hospitality, food and excellent...
  • Just Posted

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Restaurant Manager
  • Hillstone Restaurant Group
  • San Francisco, CA FULL_TIME
  • Company DescriptionHillstone Restaurant Group is a privately-held collection of upscale restaurants with 45 locations in major cities across the country. Some of our more well-known operations are Hou...
  • Just Posted

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Restaurant Manager
  • Out West Restaurant Group
  • Forest, CA FULL_TIME
  • Outback Steakhouse, the home of juicy steaks, spirited drinks, and Aussie hospitality. We’ve been ranked #1 in Customer Satisfaction within a Full-Service Restaurant 2023!If you are looking for a grea...
  • Just Posted

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Restaurant manager
  • Xperience Restaurant Group
  • Santa Clarita, CA FULL_TIME
  • Join the XRG Team : Where Passion for Hospitality Meets Limitless Opportunities! At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a r...
  • Just Posted

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Restaurant Manager
  • WKS Restaurant Group
  • North Palm Springs, CA FULL_TIME
  • Pay Range: $16.00 – $26.00 Listed wages are based on company-wide ranges. Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wag...
  • 23 Days Ago

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Restaurant District Manager
  • Hardees
  • Elkins, WV
  • Restaurant District Manager People, Hospitality, Integrity - this is what Capstone Restaurant Group is all about! People...
  • 6/2/2024 12:00:00 AM

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Restaurant District Manager
  • Marco's Pizza
  • Neenah, WI
  • Do you love working with people? Are you looking for an opportunity to build and develop a team and also grow in your ca...
  • 6/2/2024 12:00:00 AM

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Restaurant District Manager
  • Hardees
  • Bristol, TN
  • Restaurant District Manager People, Hospitality, Integrity - this is what Capstone Restaurant Group is all about! People...
  • 6/2/2024 12:00:00 AM

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Restaurant District Manager
  • Hardees
  • Monroe City, MO
  • Restaurant District Manager People, Hospitality, Integrity - this is what Capstone Restaurant Group is all about! People...
  • 6/2/2024 12:00:00 AM

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Restaurant District Manager
  • Hardees
  • Lewisburg, WV
  • Restaurant District Manager People, Hospitality, Integrity - this is what Capstone Restaurant Group is all about! People...
  • 6/2/2024 12:00:00 AM

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Restaurant District Manager
  • Hardees
  • Pacific, MO
  • Restaurant District Manager People, Hospitality, Integrity - this is what Capstone Restaurant Group is all about! People...
  • 6/2/2024 12:00:00 AM

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Restaurant District Manager
  • Marco's Pizza
  • Green Bay, WI
  • Do you love working with people? Are you looking for an opportunity to build and develop a team and also grow in your ca...
  • 6/2/2024 12:00:00 AM

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Restaurant District Manager
  • Marco's Pizza
  • Allen, TX
  • Do you love working with people? Are you looking for an opportunity to build and develop a team and also grow in your ca...
  • 6/2/2024 12:00:00 AM

California is a state in the Pacific Region of the United States. With 39.6 million residents, California is the most populous U.S. state and the third-largest by area. The state capital is Sacramento. The Greater Los Angeles Area and the San Francisco Bay Area are the nation's second and fifth most populous urban regions, with 18.7 million and 9.7 million residents respectively. Los Angeles is California's most populous city, and the country's second most populous, after New York City. California also has the nation's most populous county, Los Angeles County, and its largest county by area, S...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Regional Restaurant Manager jobs
$118,794 to $155,604

Regional Restaurant Manager in Gulfport, MS
Grappino, Naples' newest Aielli Group restaurant, opened last week with a menu focused on Italian comfort food.
January 19, 2020
Regional Restaurant Manager in Rochester, MN
The role of the Regional Manager! · Coaches Area Managers to effectively manage labour cost, food cost, loss prevention procedures, inventory systems and cash control.
February 01, 2020
Regional Restaurant Manager in Temple, TX
Have 2+ years of high-volume restaurant management experience.
December 06, 2019