Proof Department Manager jobs in North Carolina

Proof Department Manager manages the day-to-day activities of check encoding and processing operations. Ensures production targets are met with required levels of accuracy. Being a Proof Department Manager reviews errors, exceptions, and resolves process or equipment problems. Completes required audits, reporting and documentation. Additionally, Proof Department Manager oversees training for new hires. Typically requires an associate degree. Typically reports to a manager or head of a unit/department. The Proof Department Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Proof Department Manager typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Catering Attendants - Wake Forest University
  • PROOF OF THE PUDDING
  • Salem, NC OTHER
  • Job Details

    Level:    Entry
    Job Location:    Wake Forest - Winston-Salem, NC
    Position Type:    Part Time
    Education Level:    None
    Salary Range:    $15.00 - $18.00 Hourly
    Travel Percentage:    None
    Job Shift:    Any
    Job Category:    Restaurant - Food Service

    Description

    Proof of the Pudding is an award-winning catering company throughout the Southeast with a commitment to creating quality culinary concepts from scratch. This standard was upheld through the expansion into Sports and Entertainment Hospitality Services by providing elevated concessions and premium offerings to collegiate stadiums, PGA golf tournaments, International Boat Shows, Professional Sports Teams, & more.

    Proof of the Pudding, operator of Wake Forest University, is looking for Catering Attendants to
    help facilitate events and to provide Front of House support at different Wake Forest University events. The ideal candidate will be available for a range of event types including athletics, special events, and catering events. We are offering competitive pay and on-the-job training at one of the most scenic venues in North Carolina.

    This is seasonal/part-time work as business needs are dictated by athletic/catering events.

    Essential duties and responsibilities

    • Ensure the setting of suites, clubs, and buffets completely.
    • Must be able to set up for events, carry equipment, serve guests, and clean up at the conclusion of the event.
    • Quickly respond to guests needs.
    • Maintain proper dining experience and fulfilling customer needs.
    • Performing basic cleaning tasks as needed or directed.
    • Adhere to grooming and appearance standards.
    • Knowledge of event menu items and their contents.
    • Responsible for setting buffet stations which may include décor.
    • Running food to events as needed.
    • Serve and clear food and beverage quietly, professionally, and quickly, using proper serving and clearing techniques.

     Performs other related duties as required.

    Qualifications


    Education and/or Experience:

    • High School diploma or equivalent preferred 
    • Knowledge of upscale/VIP service styles preferred.  
    • Live within 25 miles of Wake Forest campus preferred.

    Specialized Qualifications:

    • Excellent listening and communication skills
    • Strong Customer Service skills with the desire to go above and beyond a client’s needs.
    • The ability to work alone and as a team.
    • The ability to learn and adapt quickly.

    Work Environment 

    The work environment for this position will be event operations and working out of the Football Stadium or similar venues. This position will often move throughout campus and stadium grounds on different terrains.

    Uniform Requirements

    Adherence to Company Uniform Requirements outlined in the Associate Handbook, uniform requirements outlined in your orientation guidelines.

    Physical Demands:

    • Prolonged periods of being in one place, moving through an event space, and traveling from venue to venue. 
    • Bending, lifting, scooping, and carrying miscellaneous equipment and food items. 
    • Ability to perform physical tasks, such as but not limited to, lifting up-to 30 pounds.

    COMPANY CORE VALUE AND COMPETENCY REQUIREMENTS

    • Business Acumen - Demonstrate comprehension of the job, including policies, practices, and relationships.  Possess the expertise and skill levels required of the job and perform with quality.
    • Dedication - Dependable, reliable and follows through on projects from inception to completion.  Willing to put in as much time as necessary to complete tasks.  Demonstrate a win-win attitude: “see it, own it, solve it.”
    • Ethics and Integrity - Acts with integrity, honesty and knowledge that promote the company’s culture, values and beliefs while maintaining the highest standards of professional conduct. 
    • Safety & Security - Observe safety and security standards.  Use equipment and materials properly.  Comply with safety standards and personal protective equipment requirements.  Report potential unsafe conditions or practices to appropriate person immediately.  Promote restaurant safety, cleanliness and security compliance at all times.
    • Teamwork - Cooperate and be willing to work as a team player to achieve goals and tasks accurately, efficiently and timely.
    • Communication - Communicate clearly and effectively with mutual respect, understanding and trust to fellow associates, managers, supervisors and guests. Listen carefully to opinions and views of others; state understanding of what has been heard. 
    • Initiative - Contribute new ideas and suggestions to enhance productivity and efficiency.  Be proactive in troubleshooting problems or issues and take action to mitigate potential problems.
    • Adaptability & Planning - Possess the ability to learn new tasks and adjusts well to new situations.  Perform well under tight time schedules and pressures to change direction quickly.
    • Service Orientation - Demonstrates a sense of urgency. Is welcoming, friendly and smiles when visible to guests.   

    Position Salary & Benefits:

    • Competitive pay starting at $15-$18/hour
    • Free meal while working.
    • Opportunity for advancement. Proof of the Pudding is consistently seeking to amplify talented team member’s roles.
    • On-the-job training that can be applied industry wide. 
    • A flexible work schedule, excluding home football/basketball game days,
    • Working at the most scenic and iconic facilities North Carolina has to offer.

    Proof of the Pudding and its affiliates are an Equal Opportunity Employer committed to inclusion and employing a diverse workforce. All applicants will receive consideration without regard to race, color, religion, s ex, national origin, age, sexual orientation, gender identity, gender expression, veteran status, disability, or other legally protected characteristics.

  • 8 Days Ago

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Front of House Supervisor - DUKE
  • PROOF OF THE PUDDING
  • Durham, NC OTHER
  • Job Details Level: Experienced Job Location: Trident-Duke University - Durham, NC Position Type: Part Time Education Level: Not Specified Salary Range: $18.00 - $20.00 Travel Percentage: Up to 25% Job...
  • 15 Days Ago

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Servers - Wake Forest
  • PROOF OF THE PUDDING
  • Salem, NC OTHER
  • Job Details Level: Entry Job Location: Wake Forest - Winston-Salem, NC Position Type: Part Time Education Level: None Salary Range: $15.00 - $18.00 Hourly Travel Percentage: None Job Shift: Any Job Ca...
  • 16 Days Ago

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Stewards - DUKE University
  • PROOF OF THE PUDDING
  • Durham, NC OTHER
  • Job Details Level: Entry Job Location: Trident-Duke University - Durham, NC Position Type: Part Time Education Level: None Salary Range: Undisclosed Travel Percentage: None Job Shift: Any Job Category...
  • 16 Days Ago

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Prep Cook - Wake Forest University
  • PROOF OF THE PUDDING
  • Salem, NC OTHER
  • Job Details Level: Entry Job Location: Wake Forest - Winston-Salem, NC Position Type: Part Time Education Level: Not Specified Salary Range: $18.00 - $22.00 Hourly Travel Percentage: None Job Shift: A...
  • 16 Days Ago

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Catering Attendants - DUKE University
  • PROOF OF THE PUDDING
  • Durham, NC OTHER
  • Job Details Level: Entry Job Location: Trident-Duke University - Durham, NC Position Type: Part Time Education Level: None Salary Range: $15.00 - $18.00 Hourly Travel Percentage: None Job Shift: Any J...
  • 29 Days Ago

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Grocery/Bulk Dept Manager
  • Natural Grocers
  • Boise, ID
  • Salary Range: USD $19.00/Hr. - Overview: The Job in a Nutshell: The Grocery/Bulk Manager is responsible for the successf...
  • 6/11/2024 12:00:00 AM

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BAKERY/DEPT MANAGER ON DECK
  • Kroger
  • Nashville, TN
  • Job Description Complete a 4-12 week program (internal 4-6, external 8-12) in preparation of being assigned a department...
  • 6/10/2024 12:00:00 AM

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Grocery/Bulk Dept Manager
  • Natural Grocers
  • Fargo, ND
  • Salary Range: USD $22.00/Hr. - Overview: The Job in a Nutshell: The Grocery/Bulk Manager is responsible for the successf...
  • 6/9/2024 12:00:00 AM

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Grocery/Bulk Dept Manager
  • Natural Grocers
  • Reno, NV
  • Salary Range: USD $19.00/Hr. - Overview: The Job in a Nutshell: The Grocery/Bulk Manager is responsible for the successf...
  • 6/9/2024 12:00:00 AM

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Grocery/Bulk Dept Manager
  • Natural Grocers
  • Frisco, CO
  • Salary Range: USD $23.00/Hr. - Overview: The Job in a Nutshell: The Grocery/Bulk Manager is responsible for the successf...
  • 6/9/2024 12:00:00 AM

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Grocery/Bulk Dept Manager
  • Natural Grocers
  • Gunnison, CO
  • Salary Range: USD $22.00/Hr. - Overview: The Job in a Nutshell: The Grocery/Bulk Manager is responsible for the successf...
  • 6/9/2024 12:00:00 AM

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Grocery/Bulk Dept Manager
  • Natural Grocers
  • Joplin, MO
  • Salary Range: USD $18.00/Hr. - Overview: The Job in a Nutshell: The Grocery/Bulk Manager is responsible for the successf...
  • 6/7/2024 12:00:00 AM

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Department Manager
  • Petco
  • Rochester, MN
  • Create a healthier, brighter future for pets, pet parents and people! If you want to make a real difference, create an e...
  • 6/6/2024 12:00:00 AM

North Carolina (/ˌkærəˈlaɪnə/ (listen)) is a state in the southeastern region of the United States. It borders South Carolina and Georgia to the south, Tennessee to the west, Virginia to the north, and the Atlantic Ocean to the east. North Carolina is the 28th-most extensive and the 9th-most populous of the U.S. states. The state is divided into 100 counties. The capital is Raleigh, which along with Durham and Chapel Hill is home to the largest research park in the United States (Research Triangle Park). The most populous municipality is Charlotte, which is the second-largest banking center in...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Proof Department Manager jobs
$54,908 to $91,677

Proof Department Manager in Melbourne, FL
Yes because the floor stays wet most the time because of all the meat that is being handle behind the counter so the floor gets sprayed down alot so with slip proof will help from not falling.
December 19, 2019
Proof Department Manager in San Francisco, CA
Yes, or they provide you with skid proof shoe covers if you don't wish to purchase shoes.
February 07, 2020
Proof Department Manager in Sioux Falls, SD
Kroger provides skid-proof boots that can be placed over your regular shoes, should your own shoes not be deemed work-safe.
December 05, 2019