Kitchen Supervisor - Casino jobs in Kansas
Kitchen Supervisor - Casino supervises kitchen personnel and food preparation. Ensures a high level of food quality, cleanliness, and customer satisfaction. Being a Kitchen Supervisor - Casino may require a high school diploma or its equivalent. Typically reports to a manager. The Kitchen Supervisor - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Kitchen Supervisor - Casino typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Recently Added Kitchen Supervisor - Casino jobs
Kitchen Supervisor
- HomeGrown Kitchen
-
Leawood, KS
FULL_TIME
-
Restaurant Supervisor
Thrive Restaurant Group is a family-owned restaurant company that’s been in business for over 50 years, and we’re looking for the next member of our family. We are committed to making a difference in the lives of the people we serve and the communities in which we live. If you want to work in a fun family atmosphere and are interested in learning business, leadership, and hospitality, this is the place for you.
Role: Restaurant Hospitality Supervisor (Hourly)
Invitation: To make a difference by loving people through the creation of a work environment that helps them become their natural best selves. As the restaurant supervisor, you are responsible for selecting, developing, and leading the hospitality team to care for each other and guests creating an outstanding guest experience resulting in a profitable operation, and healthy work culture.
This role is designed to prepare someone for restaurant management. Our expectation is for you to learn the skills and leadership needed to be successful as a Manager someday. We don’t expect you to be an expert just yet! We’ll help you with your development and look forward to watching you grow your skills with us.
Responsibilities And Duties- Lead and oversee the operation of the restaurant dining room and kitchen
- Assist the Managers with recruiting, leading, training, and developing the hospitality team to mastery of their roles (trainers, bartenders, servers, hosts)
- Actively lead by providing vision, coaching, and feedback around the guest experience to ensure friendly and efficient service
- Foster team cohesiveness and positive team working environment
- Oversee opening and closing activities
- Ensure excellent customer service
- Ensure cleanliness and sanitation
- Ensure compliance with all health, safety, and hygiene standards and policies
- Ensure compliance with all security procedures
- Ensure compliance with all alcoholic beverage regulations
- Monitor and assist with Team Member duties during peak times to expedite service
- Monitor food and beverage delivery methods, portion sizes, and garnishing and presentation of food to ensure that food is delivered and presented according to standards
- Investigate and resolve guest complaints regarding food quality, service, or accommodations
- Report personnel problems to Managers including, but not limited to issues such as tardiness, cell phones, language, attitude, dress code
- Adhere to state and federal regulations
- Explore opportunities to add value and make a difference through job accomplishments
- Learn and train about restaurant management by updating job knowledge through participation in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations
- Perform manual service or maintenance tasks as needed
- Learn administrative and accounting duties according to standard company policy, including forecasting, scheduling, budgeting, labor management, inventory management, and more
- Other duties as assigned
- People-first Orientation
- Developing Talent
- Guest Service
- Interpersonal Influence
- Problem Solving/Decision Making
- Execution of Brand Mindsets and Standards
- Leading by Example
- Operations Knowledge and Analysis
- Planning, Executing and Results Orientation
- Managing Performance
- Staffing and Development
- Managing Relationships
- Passion for Serving Others
- Integrity and Personal Ownership
- Self Management
- Previous experience in a casual dining restaurant
- Minimum one (1) years of experience in a supervisory role
- Able to make decisions
- Able to identify and resolve problems
- Able to guide, direct, and motivate staff
- Able to plan and prioritize tasks
- Able to teach and train staff
- Able to monitor processes, materials, and resources
- Able to operate, repair, and maintain equipment
- Able to perform administrative tasks
- Knowledge of food safety and sanitation practices and regulations
- Able to deal with confidential information and/or issues using discretion and good judgment
- Able to work and verbally communicate effectively with other team members
- Able to engage the public in a positive manner
- Able and willing to work with others as a team
- Able to reach and bend and frequently lift up to 50 pounds
- Able to exert fast-paced mobility between the dining room and kitchen for periods of up to 6 hours
- Able to work in a standing position for long periods of up to 10 hours in length
- Able to perform repetitive tasks with little or no break
- Able to perform physical activities that require considerable use of your arms and legs and moving your whole body such as climbing, lifting, balancing, walking, stooping, and handling of materials
- Able to work flexible schedules including evenings and weekends, generally 40-50 hours per week
- Able to travel quarterly intervals to required management meetings and or training sessions
#sourcingpro #0uv #9total #homegrown3009kitchenshiftleader #homegrown #thriverestaurantgroup #747159 - Just Posted
Food & Beverage Supervisor- Casino Bar
- PRAIRIE BAND POTAWATOMI ENTERTAINMENT CORP
-
Mayetta, KS
FULL_TIME
- Provides direct and active supervision for Steakhouse, EDR, Grill, Beverage, Bingo Snack Bar, and Buffet staff including but not limited to training, development, coaching, documentation, and work obs...
- 14 Days Ago
Cage Supervisor
- Golden Eagle Casino
-
Horton, KS
FULL_TIME
- *** $600 sign on bonus currently in effect for all new hires! *** SUMMARY: Supervises the overall operation of the cage and monitors the performance of cashier personnel. Oversees all monetary transac...
- 16 Days Ago
Cage Supervisor
- 7th Street Casino
-
Kansas, KS
FULL_TIME
- WHERE IT’S AT FOR A FUN PLACE TO WORK! Now hiring people over 18 years of age for most positions!* Do you love people? Are you naturally upbeat? Do the people in your life describe you as friendly? If...
- 19 Days Ago
Kitchen supervisor
- Elior North America
-
Wichita, KS
FULL_TIME
- The Role at a glance : We are looking to add an experienced, motivated food service supervisor to our Corrections team in Wichita, KS. As a food service supervisor, you will have the opportunity to di...
- Just Posted
Kitchen Supervisor
- Tiger Correctional Services
-
Erie, KS
FULL_TIME
- Position InformationLocation: Neosho County Jail – 402 E State St. Erie, KS 66733Schedule: 6:00am - 2:00pm with a rotating weekend scheduleBenefits: 100% Company paid employee Medical, Dental, Life In...
- 10 Days Ago
Kitchen Supervisor - Casino jobs at Popular Companies
Culinary Supervisor
- Wild Dunes Resort, A Destination by Hyatt
-
Isle of Palms, SC
- Join us for this incredible opportunity to be part of our Culinary team as a Supervisor at Wild Dunes Resort in Isle of ...
- 6/2/2024 12:00:00 AM
Kitchen Team Lead
- Steel City Pops
-
Louisville, KY
- * Assisting the Production Manager in leading the pop-making process in order to fulfill the supply needs of your territ...
- 6/1/2024 12:00:00 AM
Culinary Supervisor>
- Davidson Hospitality Group
-
Little Rock, AR
- Davidson Hospitality Group - 9244 [Kitchen Manager] As a Culinary Supervisor at Davidson Hospitality Group, you'll: Supe...
- 6/1/2024 12:00:00 AM
Culinary Supervisor
- ARAMARK
-
Bentonville, AR
- **Job Description** The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparatio...
- 6/1/2024 12:00:00 AM
Culinary Supervisor
- ARAMARK
-
Hillsboro, OR
- **Job Description** The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparatio...
- 6/1/2024 12:00:00 AM
Culinary Supervisor
- Entertainment Services LLC
-
Garland, TX
- Primary Job Duties: •Assist with managing supply par levels •Assist with schedules per assigned labor models •Maintain o...
- 5/31/2024 12:00:00 AM
Culinary Supervisor
- ARAMARK
-
Worcester, MA
- **Job Description** The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparatio...
- 5/30/2024 12:00:00 AM
Culinary Supervisor>
- Davidson Hospitality Group
-
Indianapolis, IN
- Davidson Hospitality Group - 6623 [Kitchen Manager] As a Culinary Supervisor at Davidson Hospitality Group, you'll: Supe...
- 5/29/2024 12:00:00 AM
About Kansas
Kansas /ˈkænzəs/ (listen) is a U.S. state in the Midwestern United States. Its capital is Topeka and its largest city is Wichita, with its most populated county being Johnson County. Kansas is bordered by Nebraska on the north; Missouri on the east; Oklahoma on the south; and Colorado on the west. Kansas is named after the Kansa Native American tribe, which inhabited the area. The tribe's name (natively kką:ze) is often said to mean "people of the (south) wind" although this was probably not the term's original meaning. For thousands of years, what is now Kansas was home to numerous and divers...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Kitchen Supervisor - Casino jobs
$35,870 to $50,702
Most Popular Cities in Kansas for Kitchen Supervisor - Casino Jobs
What does a Kitchen Supervisor - Casino do?
Kitchen Supervisor - Casino in Chico, CA
Apply to Kitchen Manager, Kitchen Supervisor, Culinary Manager and more! Kitchen Manager Jobs, Employment in Albuquerque, NM.
February 10, 2020
Kitchen Supervisor - Casino in Miami, FL
Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, guest.
December 12, 2019
Kitchen Supervisor - Casino in Tacoma, WA
41 Kitchen Manager jobs available in Albuquerque, NM on.
December 27, 2019