Kitchen Supervisor - Casino jobs in Idaho

Kitchen Supervisor - Casino supervises kitchen personnel and food preparation. Ensures a high level of food quality, cleanliness, and customer satisfaction. Being a Kitchen Supervisor - Casino may require a high school diploma or its equivalent. Typically reports to a manager. The Kitchen Supervisor - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Kitchen Supervisor - Casino typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Kitchen Technician
  • Coeur d'Alene Casino Resort Hotel
  • WORLEY, ID OTHER
  • Job Details

    Level:    Entry
    Job Location:    COEUR D'ALENE CASINO RESORT & HOTEL - WORLEY, ID
    Position Type:    Full Time
    Salary Range:    $18.00 - $18.00 Hourly
    Job Shift:    Graveyard
    Job Category:    Other

    Description

    $1,000 hiring bonus (restrictions apply), full time employees receive full coverage medical, dental and vision benefits at no additional cost, discounted childcare available, free rides on the CDA bus routes to Spokane, Post Falls and Coeur d'Alene available, free meal each shift, discounted food and gas at all venues, and many more!

    SUMMARY:

    Performs duties in order to provide a clean and productive work area in order to ensure the highest quality goods and services to all guests, both internal and external.

     

    RESPONSIBILITIES:

    • Perform all daily equipment cleaning tasks and clean all front line floors nightly.
    • Respond to and/or resolve customer inquiries, complaints, or concerns in a courteous, timely, and efficient manner. 
    • Ensure compliance with all county, state, and federal food service laws and requirements. 
    • Follow work assignments given by the team lead to accommodated adjusted work assignments.
    • Clean floor drains as need to keep free of food debris.
    • Sweep and mop floors as needed.
    • Attend all department team meetings, workshops, and training sessions as delegated by manager.

    Qualifications


    QUALIFICATIONS

    Education/Experience:

    • High school diploma or equivalent is preferred.

    Skills/Knowledge:

    • Must have strong verbal and written communication skills.
    • Must be able to provide excellent customer service.
    • Professional conduct including good attendance and ability to maintain professionalism at all times.
    • Must have a positive attitude.
    • Must be able to pull out/put back the cook line equipment (i.e. broilers, burners, hot stoves, refrigerators, etc.) as needed.
    • Must be able to lift barstools, placing on top of bar counter during cleaning and then remove barstools from counter to return to the floor when cleaning is complete.
    • Food safety and kitchen sanitation training is preferred.
    • Basic understanding of custodial equipment and its uses preferred.

     

    Physical Demands : The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

     

    This job is classified as a heavy strength category position.  A person in this position will exert 50 to 100 pounds of force occasionally, and /or 25 to 50 pounds of force frequently, and/or 10 to 20 pounds of force constantly to move objects.  While performing the duties of this job, the employee is frequently required to stand and walk; use hands to finger, handle, or feel; reach with hands and arms; and talk.  The employee should be able to focus on a single source of auditory information in the presence of other distracting sounds.  The employee must be able to see objects in the presence of glare or bright lighting, under low light conditions, or to one’s side. Must be able to pull out/put back cook line. Must be able to put all barstools on top of bar and back down.

     

    This description has been designed to indicate the general nature and level of work performed by employees within this position.  The actual duties, responsibilities, and qualifications may vary based on assignment or group.

    The Coeur d'Alene Casino Resort Hotel practices Indian Preference and gives preference to Coeur d'Alene Tribal Members, Spouses and/or children of CDA Tribal Members, and Other Enrolled members of Federally Recognized Tribes and then all other applicants.

  • 15 Days Ago

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Kitchen Technician
  • Coeur d’Alene Casino Resort Hotel
  • Coeur d'Alene, ID FULL_TIME
  • $1,000 hiring bonus (restrictions apply), full time employees receive full coverage medical, dental and vision benefits at no additional cost, discounted childcare available, free rides on the CDA bus...
  • 10 Days Ago

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Kitchen Supervisor
  • Happy Day Catering
  • Lewiston, ID FULL_TIME
  • Kitchen SupervisorHappy Day Catering is seeking applicants for the position of Kitchen Supervisor. This is a “second-in-command” position to the Kitchen Manager/Executive Chef. The successful applican...
  • 7 Days Ago

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Cage and Credit Supervisor
  • Coeur d'Alene Casino Resort Hotel
  • WORLEY, ID OTHER
  • Job Details Level: Experienced Job Location: COEUR D'ALENE CASINO RESORT & HOTEL - WORLEY, ID Position Type: Full Time Education Level: High School Salary Range: Undisclosed Job Shift: Any Job Categor...
  • 15 Days Ago

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Cage and Credit Supervisor
  • Coeur d’Alene Casino Resort Hotel
  • Coeur d'Alene, ID FULL_TIME
  • $1,000 hiring bonus (restrictions apply), full time employees receive full coverage medical, dental and vision benefits at no additional cost, discounted childcare available, free rides on the CDA bus...
  • 10 Days Ago

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Kitchen Staff
  • il sugo Italian Kitchen
  • Meridian, ID PART_TIME,FULL_TIME
  • il Sugo Italian Kitchen is looking to grow our kitchen team! We are currently looking for someone with at least 2yrs kitchen experience. Pay is $18-20 an hour depending on experience but will negotiat...
  • 8 Days Ago

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Culinary Supervisor
  • Entertainment Services LLC
  • Garland, TX
  • Primary Job Duties: •Assist with managing supply par levels •Assist with schedules per assigned labor models •Maintain o...
  • 6/10/2024 12:00:00 AM

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Culinary Supervisor
  • Singh Development Company
  • Rochester, MI
  • Description The Culinary Supervisor assists in the supervision of kitchen operations to ensure a high quality culinary e...
  • 6/10/2024 12:00:00 AM

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Kitchen Team Leader
  • Chick-fil-A
  • Washington, DC
  • Description We are looking for enthusiastic, hard-working, servant leaders to join our family at Chick-fil-A Dupont In-L...
  • 6/9/2024 12:00:00 AM

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Culinary Supervisor
  • Aramark
  • Bronx, NY
  • Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, a...
  • 6/9/2024 12:00:00 AM

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Culinary Supervisor
  • Wild Dunes Resort, A Destination by Hyatt
  • Isle of Palms, SC
  • Join us for this incredible opportunity to be part of our Culinary team as a Supervisor at Wild Dunes Resort in Isle of ...
  • 6/7/2024 12:00:00 AM

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Culinary Supervisor
  • New Horizon Foods
  • Holdrege, NE
  • Culinary Supervisor Location: Holdrege, NE, 68949 Skills: Assisted Living, Culinary Supervisor, Cooking, Ordering We are...
  • 6/7/2024 12:00:00 AM

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Culinary Supervisor
  • Levy
  • Madison, WI
  • Pay Range: $24 to $29 From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impecc...
  • 6/6/2024 12:00:00 AM

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Culinary Supervisor
  • Marriott International, Inc
  • McLean, VA
  • Job Number 24087043 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Tysons Corner, 1700 Tysons Boule...
  • 5/18/2024 12:00:00 AM

Idaho (/ˈaɪdəhoʊ/ (listen)) is a state in the northwestern region of the United States. It borders the state of Montana to the east and northeast, Wyoming to the east, Nevada and Utah to the south, and Washington and Oregon to the west. To the north, it shares a small portion of the Canadian border with the province of British Columbia. With a population of approximately 1.7 million and an area of 83,569 square miles (216,440 km2), Idaho is the 14th largest, the 12th least populous and the 7th least densely populated of the 50 U.S. states. The state's capital and largest city is Boise. Idaho p...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Kitchen Supervisor - Casino jobs
$35,228 to $49,782

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