Food and Beverage Shift Manager - Casino manages all food and beverage shift personnel. Monitors inventory levels and scheduling of employees. Being a Food and Beverage Shift Manager - Casino may require a high school diploma or its equivalent. Typically reports to the head of the unit/department. The Food and Beverage Shift Manager - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Food and Beverage Shift Manager - Casino typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
We're searching for a dedicated person with excellent hospitality and a positive demeanor, someone who is committed to giving our guests a great experience through exceptional customer service. This position works alongside the Food & Beverage Manager. This position is an hourly wage plus gratuity position and would be a full-time position.
As the hotel shift manager, you will be in charge of guiding the staff during breakfast and evening operations, assigning tasks to hotel personnel, ensuring food safety and hotel policy is adhered to, and ensuring that all safety procedures are followed. Our ideal applicant will have strong organizational and teamwork abilities, as well as previous hospitality or restaurant shift leader experience. Apply today if this describes you!