Executive Chef jobs in Nebraska
Executive Chef directs and oversees kitchen operations, including menu development, purchasing, inventory, cost control and sanitation. Creates and updates menus that will appeal to customers, utilize seasonal ingredients, and maximize profits. Being an Executive Chef develops and tests new recipes. Solicits and studies customer feedback to maintain high standards of quality and satisfaction. Additionally, Executive Chef troubleshoots and resolves operational issues. Complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. Typically requires a bachelor's degree in culinary arts or equivalent. Typically reports to top management. The Executive Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be an Executive Chef typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)
Recently Added Executive Chef jobs
- SCREAMERS DINING&CABARET
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LINCOLN, NE
FULL_TIME
-
Are you looking to make a difference? Do you want to be a part of something that touches people and changes lives? Yes there is an opportunity for all of this within the culinary experience. Screamers is currently seeking an executive chef to join our 15 person strong team. We are located on 803 Q Street. Our ideal candidate is a self-starter, punctual, and hard-working. We are offering a very competitive salary for experienced and driven individuals. Looking for a talented chef who is looking to make more than just food. Please contact us to learn more about the opportunity at Screamers. Competitive salary, 401K, paid parking, Biannual bonuses, A chance to be a part of something special(priceless).
Responsibilities
- Train and develop chefs to company standards
- Create new dishes and menus in accordance with business needs
- Anticipate ingredient needs and arrange re-stock accordingly
- Ensure a productive kitchen flow that upholds business standards
Qualifications
- Experience working as a sous chef or chef
- Education and training in the culinary arts
- High familiarity with kitchen equipment, processes, and health and safety guidelines
- Able to delegate tasks effectively and assist when needed
- Adaptable to high traffic and kitchen volume
We are looking forward to hearing from you.
- 2 Days Ago
- Lincoln's Pub
-
Lincoln, NE
FULL_TIME
- An exciting, fun, high-volume restaurant seeks an enthusiastic, forward-thinking executive chef to join its team. This person will have a strong hand in continuous menu innovation that leans into cuis...
- 2 Days Ago
- Goodwin Recruiting
-
Valentine, NE
FULL_TIME
- To Apply for this Job Click HereWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at our semi-private destination golf resort. As the Executive Chef, you will be...
- 4 Days Ago
- Eurest USA
-
La Vista, NE
FULL_TIME
- EurestLocation: La Vista, NebraskaWork Schedule: Mon - Fri: 5:30am - 3:30pm w/ occasional evening hours and weekend schedulingSalary: $65000 - $75000As the leader in business and industry dining, Eure...
- 8 Days Ago
- Aladdin Campus Dining
-
Omaha, NE
FULL_TIME
- The Role at a glance:We are looking to add an experienced, motivated Executive Chef for our Aladdin Campus Dining team in Omaha, NE. As an Executive Chef, you will have the opportunity to prepare deli...
- Just Posted
- Bowlero
-
Elkhorn, NE
OTHER
- Overview Imagine taking all of the experiences of a restaurant and adding some fun and excitement. This isn’t any ordinary company; it’s the beginning of a bowled new career as an Executive Chef with ...
- 1 Month Ago
Executive Chef jobs at Popular Companies
- Market District
-
Export, PA
- Job Summary Our culinary team leader manages the Restaurant team and keeps the Market District kitchen running like a we...
- 6/7/2024 12:00:00 AM
- Wild Rose Entertainment
-
Jefferson, IA
- Department: Food and Beverage Reports to: Food and Beverage Manager Location: Wild Rose Casino & Hotel Jefferson, IA Pos...
- 6/7/2024 12:00:00 AM
- Marriott
-
Vancouver, BC
- Additional Information Pay: $80,000 - $106,000/annum Job Number 24099049 Job Category Food and Beverage & Culinary Locat...
- 6/7/2024 12:00:00 AM
- Aramark
-
Huntsville, AL
- Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, r...
- 6/5/2024 12:00:00 AM
- Healthcare Services Group, Inc.
-
NEWBERRY, SC
- Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
- 6/5/2024 12:00:00 AM
- Healthcare Services Group, Inc.
-
TERRE HAUTE, IN
- Compensation Range: Salary $70,000 -75,000 annually. Additional Information: Salary $70,000 - $75,000 annually. Overview...
- 5/23/2024 12:00:00 AM
- Aramark
-
Winchester, VA
- Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, r...
- 5/20/2024 12:00:00 AM
- Great Wolf Lodge
-
NAPLES, FL
- Pay: $0 per year - $0 per year The Restaurant Executive Chef is responsible for all operations of the kitchen(s): create...
- 3/7/2024 12:00:00 AM