Assistant Pastry Chef jobs in Idaho

Assistant Pastry Chef assists with the production and presentation of pastries and baked goods. Follows recipes and designated procedures to create unique pastries and baked goods. Being an Assistant Pastry Chef follows all applicable guidelines and regulations for food handling and safety. Maintains a clean and orderly workstation and kitchen equipment. Additionally, Assistant Pastry Chef typically requires a high school diploma or equivalent. Typically reports to a supervisor. The Assistant Pastry Chef works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be an Assistant Pastry Chef typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)

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Pastry Chef Assistant
  • Gozzer Ranch Golf and Lake Club
  • Coeur d'Alene, ID FULL_TIME
  • Join the Discovery family, where quality and service are at the heart of everything we do!

    This role will be located at one of Discovery Land Company’s locations: Gozzer Ranch Golf and Lake Club, set outside of Coeur d' Alene, Idaho. Gozzer Ranch is seeking a Pastry Chef Assistant to join the Food and Beverage Culinary Department. The Pastry Chef Assistant will be responsible to take direction towards innovative technique in pastry, bakery, and presentation of the baking program and all desserts. The Pastry Chef Assistant will be responsible for items including casual dining to fine dining experiences within the club, producing the Club’s Pastry standards in desserts. In this role, you will be part of creating the Discovery Land Company experience for our members and fellow employees.

    Key Responsibilities

    • Work with all culinary and F&B leaders to create exemplary culinary standards and an environment of continual improvement.
    • Ensure continual product quality control and procedures are maintained on a daily basis.
    • Minimize spoilage, waste, and over production with consistent procedures.
    • Ensure all cleaning schedules, temperature records, opening/closing checklists are completed and recorded daily.
    • Continuously creating and implementing new menu ideas with the Pastry Chef.
    • Organize the kitchen and preparations in an efficient manner to cope with the daily restaurant covers.
    • Monitoring inventory levels through regular inventory checks.
    • Maintain all equipment and be sure it is properly handled and maintained by all culinary staff.
    • Responsible for the quality of all pastry items prepared in the kitchen and ensure standard recipes are being followed on a consistent basis.
    • Consistently checks food for taste, temperature, and visual appeal.
    • Ensuring all dishes are uniform and that established portion sizes are adhered per the specifications set out by Pastry Chef.
    • Prevent the use of contaminated products in any phase of food preparation.
    • All government, safety, health, and security standards are complied through the department at all times.
    • Any other duties as assigned.

    Qualifications

    • At least one year of line cook or prep cook experience in large world class resort, hotels and clubs required.
    • Culinary degree and pedigree preferred.
    • Experience in pasty and deserts preferred.
    • At least one year of pastry cook experience in large world class resort, hotels and clubs required.
    • Knowledge of culinary and baking techniques.

    Additional Requirements

    • Positive attitude, professional demeanor, and exceptional communication and interpersonal skills to deliver service to members, guests, and team members.
    • Must be able to work flexible work hours/schedule including evenings, weekends, and holidays. Long hours may be required due to business demands.
    • Ability to work in a team environment.
    • Ability to stay calm and focused during the busiest of times.
    • Ability to read, write, speak, and understand English; additional languages preferred.
    • Ability to meet the physical demands of the position including, but not limited to, working indoors and outdoors in all weather conditions, standing, walking, and moving for periods of greater than eight (8) hours, and lifting and carrying items sometimes greater than fifty (50) pounds.

    Benefits

    • Competitive Pay or Wage Range (only based on state/region laws)
    • Medical, Dental, and Vision Benefits (Full-Time Year Round Only)
    • 401k Contribution (Full-Time Year Round Only)
    • Paid Time Off and Paid Holidays (Full-Time Year Round Only)
    • Employee Meals, Referral Incentives, and Recognition Programs
    • Professional development and upward mobility opportunities
    • Work-Family Culture

    About Gozzer Ranch Golf & Lake Club Gozzer Ranch offers the perfect setting for living life to its fullest amid the grandeur and undisturbed beauty of the great Northwest. Whether you choose to spend these moments teaching your son or daughter to bait a hook, pampering yourself with a spa treatment, enjoying an unforgettable round of golf, or sailing in the summer breeze, these are the kinds of moments that create memories that will be cherished for generations to come - http://gozzerranchclub.com

    Discovery Land Company is a U.S.-based real estate developer and operator of private residential club communities and resorts with a world-renowned portfolio of domestic and international properties. The mission of Discovery Land Company is to create one-of-a-kind environments that provide individuals and families the freedom, security, and resources to learn, grow, and play in some of the most beautiful places in the world. For more information about our company, please visit: http://www.discoverylandco.com.
  • 1 Day Ago

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Pastry Chef
  • Gozzer Ranch Golf and Lake Club
  • Coeur d'Alene, ID FULL_TIME
  • Join the Discovery family, where quality and service are at the heart of everything we do!This role will be located at one of Discovery Land Company’s locations: Gozzer Golf and Lake Club, set outside...
  • 1 Day Ago

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Pastry Chef
  • Goodwin Recruiting
  • Boise, ID FULL_TIME
  • This job offer is not available in your country. Job Summary Pastry Chef Fine Dining Join our culinary team as a Pastry Chef and become an integral part of our kitchen's creative force. Your expertise...
  • 14 Days Ago

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Pastry Chef
  • Discovery Land Company
  • Harrison, ID OTHER
  • Job Details Level: Management Job Location: Gozzer Ranch Golf & Lake Club - Harrison, ID Salary Range: Undisclosed DescriptionDiscovery Land Company creates one-of-kind environments that provide indiv...
  • 14 Days Ago

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Pastry Chef / Bread Chef
  • Turf Club
  • Idaho Falls, ID FULL_TIME
  • Position: Pastry/Bread ChefLocation: Turf Club, Twin Falls, IdahoCompensation: Competitive hourly base plus tip share. Open to full time and part time applicants.Summary:The Turf Club, in Twin Falls, ...
  • 25 Days Ago

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Chef de Cuisine - Pastry
  • Shore Lodge Whitetail LLC
  • Call, ID FULL_TIME
  • DescriptionDiscover Adventure at Shore Lodge Whitetail Club, just moments from the sandy shores of Payette Lake in the heart of the region’s prized Salmon River Mountains and one of the best hidden sk...
  • 23 Days Ago

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Assistant Pastry Chef
  • Chez TJ
  • Mountain View, CA
  • At Chez TJ, we are a Michelin starred contemporary French restaurant located in a historic Victorian home in downtown Mo...
  • 6/2/2024 12:00:00 AM

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Pastry Sous Chef
  • COREcruitment
  • New York, NY
  • Pastry Sous Chef Location:New York, NY Salary:$72,000 - $75,000 About the Client My client is a well known, established,...
  • 6/2/2024 12:00:00 AM

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Assistant Pastry Chef
  • vicente
  • Charlotte, NC
  • Job Description Job Description We are a new bakery in the South End looking for an assistant pastry chef to join our te...
  • 6/1/2024 12:00:00 AM

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Assistant Pastry Chef
  • BallenIsles Country Club, Inc.
  • West Palm Beach, FL
  • Job Description Job Description PASTRY CHEF ASSISTANT. Perfect position for a culinary professional looking to advance i...
  • 6/1/2024 12:00:00 AM

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Pastry Sous Chef
  • Compass Group
  • Fort Lee, NJ
  • Pastry Sous ChefClick Here to Apply OnlineJob Description Restaurant Associates Position Title:[[title]]Pay [[payGrade_o...
  • 6/1/2024 12:00:00 AM

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Assistant Pastry Chef
  • Cafe Fiero
  • San Luis Obispo, CA
  • Job Description Job Description Cafe Fiero (off-site commissary servicing Robin's, Novo and Luna Red Restaurants) is hir...
  • 5/30/2024 12:00:00 AM

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Pastry Demi Chef
  • The Biltmore Company
  • Asheville, NC
  • ** Pastry Demi Chef** **Job Category****:** Food and Beverage **Requisition Number****:** PASTR007978 Showing 1 location...
  • 5/29/2024 12:00:00 AM

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Pastry Sous Chef
  • Mr C Coconut Grove
  • Miami, FL
  • Bellini at Mr. C Coconut Grove is looking to hire a Pastry Sous Chef to join our culinary team and maintain cleanliness ...
  • 5/29/2024 12:00:00 AM

Idaho (/ˈaɪdəhoʊ/ (listen)) is a state in the northwestern region of the United States. It borders the state of Montana to the east and northeast, Wyoming to the east, Nevada and Utah to the south, and Washington and Oregon to the west. To the north, it shares a small portion of the Canadian border with the province of British Columbia. With a population of approximately 1.7 million and an area of 83,569 square miles (216,440 km2), Idaho is the 14th largest, the 12th least populous and the 7th least densely populated of the 50 U.S. states. The state's capital and largest city is Boise. Idaho p...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Assistant Pastry Chef jobs
$29,940 to $41,151

Assistant Pastry Chef in Miami, FL
As an assistant pastry chef, a person is in-charge of helping the pastry chef and doing all the activities assigned to him at the bakery.
January 09, 2020
Assistant Pastry Chef in Lubbock, TX
The Assistant Pastry Chef is responsible for supporting the Executive Chef in all aspects of cost control.
January 28, 2020
Assistant Pastry Chef in Wilmington, NC
Many could use this position as a stepping-stone to becoming a head or executive pastry chef.
December 28, 2019