Room Service Supervisor - Casino jobs in District of Columbia

Looking for a Full-Time Dining Room Service Supervisor

Rate starting at $18.00 per hour

Great Benefits include:

• • Medical, Dental & Vision Coverage*
  • Paid Time Off (PTO) Accrual
  • Educational and US Citizenship Scholarship Opportunities
  • Onsite CPR Training
  • Well-Being Model Training
  • Certified Dementia Practitioner Training*
  • Eligible Employees May Receive Annual Employee Recognition from Residents
  • UKG Wallet (Daily Pay)
  • Free Use of Community Pool and Fitness Center
  • Training and Growth Opportunities
  • Tickets to Work

*available for select employees

Ingleside at Rock Creek is a not-for-profit, CARF-accredited, Life Plan Community nestled alongside Washington, DC's beautiful Rock Creek Park. A diverse group of people whose experiences and interests create the perfect balance for stylish retirement living in this engaging community. Ingleside at Rock Creek is certified as a Great Place to Work. We are CARF Certified, and Sage certified.

Job Requirements:

High school diploma or general education degree (GED), three (30 to five (5) years of restaurant supervisory experience required; or equivalent combination of education and experience. Incumbent should be able to apply common sense understanding to carry out instructions furnished in written and oral form, possess high-quality verbal and written communication ability, strong customer service skills, and be knowledgeable on restaurant procedures and practices. Must be proficient in the operation of computer applications.

Job Summary:

This position is primarily responsible for supervising the daily set up operations of dining services and the satisfaction of residents through their dining experience. Additional duties include server training, catering supervision, and cleaning of dining areas.

Qualifications:

• Fine Dining Experience, willingness to learn, be able to work as part of a team.
• Ensures all dining services operations are in compliance with state and federal health and food regulations.
• Conducts training of new servers and on-going training of current servers. Monitor servers to ensure effective use and implementation of training.
• Performs set up and break down for all catering events and ensures all functions are operated in compliance with the established policies and procedures.
• Acts as a leader and manager of assigned positions; ensuring productivity, efficiency and accuracy in work performed.
• Maintains professional presence when representing Ingleside; exhibits degree of professionalism consistent with standards in performance, behavior, and appearance.
• Demonstrates skills competency in all dining supervisor responsibilities.
• Complies with Ingleside at Rock Creek's established safety rules and practices.

EEO Statement:

As an employer committed to Equal Employment Opportunity, Ingleside recruits, hires, and promotes qualified persons in all job classifications without regard to age, race, color, religion, sex, sexual orientation, gender, gender identity, gender expression, national origin, ethnic origin, disability, genetic information, covered veteran status, or any other basis protected by law.