Room Chef - Casino jobs in Mississippi

Room Chef - Casino is responsible for all food preparation in a room or dining entity. Cooks meals based on established recipes or customer requests. Being a Room Chef - Casino ensures meal quality and guest satisfaction. May require a high school diploma or equivalent. Additionally, Room Chef - Casino typically reports to a supervisor. The Room Chef - Casino works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Room Chef - Casino typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)

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Sous Chef
  • Hollywood Casino Tunica
  • Tunica, MS FULL_TIME
  • WE’RE CHANGING ENTERTAINMENT. COME JOIN US.

     

    We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of co-workers driven by their enthusiasm for helping people find and have more fun. You’ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities. 

     

    Click HERE to learn more about our Day 1 Benefits, 401k Program, Company Perks, Career Opportunities, Advancement Programs, Scholarships and more!

    WE LOVE OUR WORK.

    • Responsible for culinary standards and operational guidelines within a specific outlet for a specific shift including kitchen areas, food preparation activities and facilities
    • Administers all aspects of food preparation ensuring kitchen is clean, well stocked and problem-free
    • Recommends changes on all standard menus and consistently strives through menu planning to improve food costs, volume, quality, attractiveness and efficient preparation of all food related items
    • Ability to perform the functions of any culinary task assigned within kitchen such as broiler, sauté, Asian and prep when needed
    • Accountable for meeting or exceeding all State and Company sanitation requirements (ServSafe) - Supports safety and accident prevention programs (knife handling, proper lifting) 
    • Monitoring/implementation of garbage separation and disposal as per standards 
    • Responsible for coordinating work flow during shift to meet business demands and ensure customer satisfaction
    • Visibility to customer, soliciting/requesting feedback on food quality and responds to guest concerns appropriately and professionally to resolve any issues
    • Presents oneself as a Credit to Company and encourages others to do the same 
    • Performs all other related and compatible duties as assigned

    BRING US YOUR BEST.

    • Bachelor’s degree (B.A./B.S.) from an accredited four-year college or university is preferred
    • Two years progressively more challenging experience in a large volume, high quality food establishment
    • Knowledge of menu planning, soups, sauces, meat, poultry and seafood items is required  -
    • Knowledge of Food & Labor costs
    • Proven problem solving and critical thinking skills required
    • Must possess excellent customer service and employee relations skills
    • Good oral and written communication skills, must be fluent and literate in English
    • Must be able to listen and respond to visual and aural cues
    • Teamwork
    • Ability to work collaboratively with other departments and leaders to complete property/corporate initiatives and effective day to day operations
    • Compliance with all regulatory, governmental, and safety requirements
    • Effective labor management to minimize overtime and ensure appropriate staff assignment to guest traffic flow
    • Development of team to include completion of all required training and knowledge of all policies and procedures relating to their positions
    • Ability to meet deadlines and effectively manage multiple priorities in a demanding work environment
    • Knowledge of and compliance with department, property and company policies and procedures
    • Maintain health department standards and regulations – inspection scores should be at or above standards. 
    • Cleanliness of restaurant - Price/value of outlet
    • Physically mobile with reasonable accommodations including ability to push, pull, carry and lift up to 25 lbs., and the ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined spaces  

    STAY IN THE GAME. FOLLOW US.

    We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via ESPN BET™ and theScore Bet Sportsbook and Casino®.

     

    Being an industry leader means more than being a purveyor of fun. We are also committed to values like diversity and sustainability — for our community, our team members, our vendors, and our planet. 

     

       

    We're changing entertainment. Follow us.

     

    Equal Opportunity Employer

     

     

     

     

     

     

     

  • 1 Month Ago

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CAFE CHEF
  • SCARLET PEARL CASINO RESORT
  • DIBERVILLE, MS FULL_TIME
  • SUMMARY DESCRIPTION: Directs the efforts of assigned staff and oversees the daily operations of the kitchen food production. This includes, but is not limited to; menu planning, food specifications/te...
  • 21 Days Ago

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Sous Chef - Buffet
  • Hollywood Casino Gulf Coast
  • Bay, MS FULL_TIME
  • WE’RE CHANGING ENTERTAINMENT. COME JOIN US. We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nigh...
  • 2 Days Ago

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Buffet - Sous Chef
  • Silver Slipper Casino & Hotel
  • Bay, MS FULL_TIME
  • Responsible for the operational control of food operations on assigned shift. • Excellent internal/external guest service; • Execution of meal plan laid out by Executive Sous Chef; • Good communicatio...
  • 6 Days Ago

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Demi Chef- Full Time
  • Boomtown Casino Biloxi
  • Biloxi, MS FULL_TIME
  • WE’RE CHANGING ENTERTAINMENT. COME JOIN US. We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nigh...
  • 2 Months Ago

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ROOM INSPECTOR
  • Hollywood Casino Tunica
  • Tunica, MS FULL_TIME
  • WE’RE CHANGING ENTERTAINMENT. COME JOIN US. We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nigh...
  • 1 Month Ago

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Cook/Chef
  • Whitefish at the Lakes
  • Crosslake, MN
  • Seeking Full Time Cook/Chef. Candidate will assist in the preparation, distribution and supply of food and dishes to res...
  • 6/11/2024 12:00:00 AM

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Chef Cook
  • Erie Blacktop
  • Sandusky, OH
  • Job Description Job Description We are seeking a Chef to join our team. Expectations include overall food and kitchen (b...
  • 6/11/2024 12:00:00 AM

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Cook/Chef (Food Service Worker)
  • UHS
  • Pearl City, HI
  • Responsibilities Cook/Chef (Scratch Cafeteria) Type: Full-time (32 hours per week) Hours: Tuesday - Saturday 1:00pm - 7:...
  • 6/11/2024 12:00:00 AM

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Chef & cook
  • County Seat Restaurant & Gathering Place
  • Powhatan, VA
  • Job Description Job Description Family run restaurant in business for 30+ years looking to add to our family. Great hour...
  • 6/10/2024 12:00:00 AM

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Chef Cook
  • The Kay Group Corp
  • Columbus, OH
  • Job Description Job Description We are seeking a Chef to join our team! You will thrive in a fast-paced environment and ...
  • 6/8/2024 12:00:00 AM

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PRN Cook/Chef
  • Sndusa
  • Covington, KY
  • **Title**: Cook/Chef PRN (as needed) **GENERAL SUMMARY** The Cook has responsibility for preparing and/or directing the ...
  • 6/8/2024 12:00:00 AM

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Chef / Cook
  • Kingston Healthcare Co.
  • **Career Details** **Chef / Cook** **Full Time** **Work Details:** Full Time We are looking for a passionate **Cook** in...
  • 6/7/2024 12:00:00 AM

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Cook/Chef
  • Essentia Health
  • Graceville, MN
  • Job Description: This position provides high quality appealing and nutritious foods to customers through food service th...
  • 5/10/2024 12:00:00 AM

Mississippi is bordered to the north by Tennessee, to the east by Alabama, to the south by Louisiana and a narrow coast on the Gulf of Mexico; and to the west, across the Mississippi River, by Louisiana and Arkansas. In addition to its namesake, major rivers in Mississippi include the Big Black River, the Pearl River, the Yazoo River, the Pascagoula River, and the Tombigbee River. Major lakes include Ross Barnett Reservoir, Arkabutla Lake, Sardis Lake, and Grenada Lake with the largest lake being Sardis Lake. Mississippi is entirely composed of lowlands, the highest point being Woodall Mountai...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Room Chef - Casino jobs
$43,627 to $62,277

Room Chef - Casino in Schenectady, NY
Hans had been working at casino Scheveningen since the beginning.
November 27, 2019
Room Chef - Casino in Middlesex, NJ
My fellow room chefs were waiting in the game room for the staff.
December 04, 2019
Room Chef - Casino in Toledo, OH
The cafe / restaurant adjoined the games room and had an open character.
December 12, 2019