Residential Care Facility Cook prepares a wide variety of menu items for residents and visitors in an assisted living or skilled nursing facility. Prepares and portions foods according to established recipes. Being a Residential Care Facility Cook provides food for special dietary needs as needed. Ensures compliance with food safety regulations. Additionally, Residential Care Facility Cook may require a high school diploma. Typically reports to a supervisor or manager. The Residential Care Facility Cook works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Residential Care Facility Cook typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)
As a Provider, you will interview with families to find the perfect match! Once paired with your client, you will have the opportunity to become certified (if not already) to perform any of the following services your client has:
Habilitation Working on individual goals your client has which might include self-help skills, attention to task, communication, etc.
Respite Taking care of your client while the primary caregiver takes a break. This can include outings, movies at home, or anything your client enjoys!
Attendant Care Helping your client with personal care activities. This might be brushing teeth, preparing meals, doing laundry, etc...
All services require CPR, First Aid, Article IX, and a Class 1 Fingerprint Clearance Card. Don't worry, we can help you and prepare you to best service your client!
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