Residential Care Facility Cook prepares a wide variety of menu items for residents and visitors in an assisted living or skilled nursing facility. Prepares and portions foods according to established recipes. Being a Residential Care Facility Cook provides food for special dietary needs as needed. Ensures compliance with food safety regulations. Additionally, Residential Care Facility Cook may require a high school diploma. Typically reports to a supervisor or manager. The Residential Care Facility Cook works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Residential Care Facility Cook typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)
The Care Provider's role is to provide daily care, supervision and training of residents as specified in the Individual Program Plans. This may include assisting, prompting and training a resident to meet their needs in areas of self-care, independent living, community integration, and leisure time participation, as well as implementing intervention plans.
The ideal candidate must be attentive to details, have sufficient communication skills (verbal and written), have the ability to take initiative and work well with others as well as work independently, and must be able to fulfill the following duties:
Applicants must be at least 18 years old to apply, and must be willing to complete all requirements associated with this position (including, but not limited to being CPR certified, successfully passing a background check, and completing all other required trainings).
Positions available in the Los Angeles and La Mirada areas.
Job Types: Full-time, Part-time
Pay: From $18.00 per hour
Benefits:
Healthcare setting:
Schedule:
Work Location: In person