Food & Beverage Director jobs in Nevada

Food & Beverage Director directs and oversees all aspects of the organization's food and beverage planning and service, with duties to include menu planning and costs, preparation and presentation of food and drinks, and adherence to quality and safety standards. Plans, coordinates, and oversees special events. Being a Food & Beverage Director may identify marketing opportunities to promote food and beverage products. May require a bachelor's degree. Additionally, Food & Beverage Director typically reports to top management. The Food & Beverage Director typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be a Food & Beverage Director typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

A
Director of Food And Beverage
  • Avatar Natural Foods
  • Henderson, NV FULL_TIME

  • Avatar Natural Foods is a food service company located in Henderson, Nevada. We distribute exclusive gourmet products manufactured by our sister brands: Yaya’s Kitchens, Tuscany Cookies, and Eat Pita. All our products are made using all-natural ingredients, and our food processing plant is FDA-registered, USDA organic, HACCP, and GMP-certified. We have been recognized as one of the fastest-growing private companies in the USA with an INC.5000 2022 award.

    Role Description

    Avatar Natural Foods is seeking a full-time, on-site Director of Food and Beverage. The Director will be responsible for overseeing all aspects of our food and beverage manufacturing operations. This includes menu planning, ordering and inventory management, and kitchen operations, with a focus on ensuring high-quality production standards. The Director will collaborate with our sister brands: Yaya’s Kitchens, Tuscany Cookies, and Eat Pita, and will be based at our 70,000-square-foot facility in Henderson, Nevada.

    Qualifications

    • Experience in food manufacturing and managing kitchen operations
    • Strong culinary skills and knowledge of food and beverage trends
    • Expertise in budgeting and managing financial resources
    • Excellent leadership and communication skills
    • Ability to work collaboratively with cross-functional teams
    • Knowledge of food safety regulations and best practices

  • 2 Days Ago

  • H
    DIRECTOR OF FOOD AND BEVERAGE
    • Hyatt Regency Lake Tahoe Resort, Spa and Casino
    • Incline Village, NV FULL_TIME
    • Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. As a member of the proper...
    • 5 Days Ago

    H
    Director of Food and Beverage
    • Hyatt Hotels Corporation
    • Incline Village, NV FULL_TIME
    • Organization- Hyatt Regency Lake Tahoe Resort, Spa and CasinoSummaryAt Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient s...
    • 7 Days Ago

    L
    Director of Food and Beverage
    • Lodge Group
    • Las Vegas, NV FULL_TIME
    • THE LODGE TAVERNS ARE LOOKING FOR A HIGHLY SKILLED FOOD AND BEVERAGE DIRECTOR TO JOIN OUR TEAM.As the Director of Food and Beverage, you will be responsible for overseeing all aspects of our food and ...
    • 25 Days Ago

    H
    SEASONAL/TASKFORCE DIRECTOR OF FOOD AND BEVERAGE
    • Hyatt Regency Lake Tahoe Resort, Spa and Casino
    • Incline Village, NV FULL_TIME
    • Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. As a member of the proper...
    • 23 Days Ago

    H
    TOGO'S Crew Member
    • Hassett Food and Beverage
    • Henderson, NV PART_TIME
    • Benefits of working for a TOGO'S franchisee: Free meals and beverages during your shifts Competitive wages Fun, team-oriented environment Potential for growth within the company for those who are look...
    • 19 Days Ago

    A
    Food & Beverage Director
    • Aimbridge Hospitality
    • Fort Walton Beach, FL
    • Job Summary The Food & Beverage Director is responsible for assuring attentive friendly courteous and efficient service ...
    • 6/11/2024 12:00:00 AM

    A
    Food & Beverage Director
    • Aimbridge Hospitality
    • Brookfield, WI
    • Job Summary The Food & Beverage Director is responsible for assuring attentive friendly courteous and efficient service ...
    • 6/11/2024 12:00:00 AM

    S
    Food & Beverage Director | Hotel Don Fernando de Taos Hilton
    • Shaner Hotel Group
    • Taos, NM
    • Job Description Maintain and strictly abide by state sanitation/health regulations and hotel requirements. Be available ...
    • 6/11/2024 12:00:00 AM

    K
    Food & Beverage Director
    • KemperSports, inc.
    • **Property Description:** Holly Hills is a private country club established in 1977. Holly Hills ensures each member, th...
    • 6/10/2024 12:00:00 AM

    B
    Director, Food & Beverage
    • Bluestar Resort & Golf LLC
    • Queen Creek, AZ
    • **Director, Food & Beverage** Location **Queen Creek, AZ** Job Code **10632** # of Openings **1** **Encanterra Country C...
    • 6/9/2024 12:00:00 AM

    H
    Food & Beverage Director
    • Hammock Dunes Club
    • Palm Coast, FL
    • Food & Beverage Director – Hammock Dunes Club Highly regarded as one of Florida’s premiere, private, gated oceanfront cl...
    • 6/8/2024 12:00:00 AM

    C
    Food & Beverage Director
    • Concord Hospitality
    • Stuart, FL
    • Description We are hiring a Food & Beverage Director. We are in search of a dynamic leader with expertise in Food & Beve...
    • 6/8/2024 12:00:00 AM

    K
    Food & Beverage Director
    • Kissel Uptown Oakland
    • Oakland, CA
    • Job Summary: The Food & Beverage Director is responsible for assuring attentive friendly courteous and efficient service...
    • 6/8/2024 12:00:00 AM

    Nevada is almost entirely within the Basin and Range Province, and is broken up by many north-south mountain ranges. Most of these ranges have endorheic valleys between them, which belies the image portrayed by the term Great Basin. Much of the northern part of the state is within the Great Basin, a mild desert that experiences hot temperatures in the summer and cold temperatures in the winter. Occasionally, moisture from the Arizona Monsoon will cause summer thunderstorms; Pacific storms may blanket the area with snow. The state's highest recorded temperature was 125 °F (52 °C) in Laughlin (e...
    Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
    Income Estimation for Food & Beverage Director jobs
    $88,755 to $128,780

    Food & Beverage Director in Anchorage, AK
    Assistant food and beverage managers find employment with restaurants, cafeterias, and kitchens of all types, from casual eateries to fine dining establishments.
    February 15, 2020
    Food & Beverage Director in Knoxville, TN
    The position ensures the food and beverage/culinary operation meets the brand’s target customer needs, ensures employee satisfaction, and focuses on growing revenues and maximizing the financial performance of the department.
    December 21, 2019
    Food & Beverage Director in Baltimore, MD
    Functions as the strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable.
    December 22, 2019