Food and Beverage Shift Manager - Casino manages all food and beverage shift personnel. Monitors inventory levels and scheduling of employees. Being a Food and Beverage Shift Manager - Casino may require a high school diploma or its equivalent. Typically reports to the head of the unit/department. The Food and Beverage Shift Manager - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Food and Beverage Shift Manager - Casino typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Warehouse Operator- 1st Shift
Position Overview
The Warehouse Operator is responsible for safely operating a forklift/reach truck to manage inventory and inbound/outbound shipments in fast-paced environment. Daily tasks may include partial pallet picking of finished goods, unloading inbound ingredients and packaging materials, pallets and other supplies, and transferring materials and finished goods between facilities. This role requires a focus on Safety and Quality, strong written and verbal communication skills, and the ability to multi-task. Organization, attention to detail, and the ability to prioritize are also critical to success in the role.
Job Responsibilities
Minimum Qualifications
Preferred Qualifications
Equipment Operated: Forklifts and other material handling equipment, personal computers and software systems.
Physical Activity:
Regularly: Lift/Carry, Push/Pull, Squat/Bend/Kneel, Sit, Stand, and Walk/Move About