FIRE CAPTAIN jobs in Virginia
FIRE CAPTAIN manages a team of firefighters. Ensures all equipment is properly maintained and serviced. Being a FIRE CAPTAIN directs training and conditioning activities. Administers the staff work schedule to ensure adequate coverage. Additionally, FIRE CAPTAIN leads and coordinates responses to fire events, hazardous material incidents, auto accidents, and search and rescue operations. Prepares post-incident reports as required. Leads or coordinates fire safety education and inspection activities. Typically is required to pass periodic physical ability tests. May require registry in NREMT. Typically requires an associate degree in fire science. Requires Emergency Medical Technician (EMT) - Basic. Typically reports to a manager. The FIRE CAPTAIN manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. To be a FIRE CAPTAIN typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes. (Copyright 2024 Salary.com)
Recently Added FIRE CAPTAIN jobs
Captain
- The Inn at Little Washington
-
Washington, VA
FULL_TIME
-
Job Details
Join one of America's most award-winning restaurants, The Inn at Little Washington. Located in the beautiful Virginia countryside just 67 miles west of Washington DC, The Inn at Little Washington is a culinary oasis akin to visiting a Michelin-starred restaurant in the European countryside. Established in 1978, The Inn is a member of Relais & Chateaux. The Inn at Little Washington’s most recent awards include:- 3 Michelin Stars - the first and only three star restaurant in The Nation’s Capital
- La Liste, a French-based guide to the world’s best restaurants, ranked The Inn #3 in the U.S. and #5 in the world
- Forbes 5-Star award for the restaurant - 28 years in a row, and one of only 40 restaurants in the US awarded 5-StarsForbes 5-Star award for lodging - 29 years in a row
- AAA 5-Diamond award for the restaurant - 30 years in a row, making The Inn the longest-tenured restaurant in the history of the program
- AAA 5-Diamond award for lodging - 29 years in a row
- The Washington Post’s Fall Dining Guide for 2018 honored The Inn by inducting the restaurant into its inaugural “D.C. Restaurant Hall of Fame”
- The Washington Post's Fall Dining Guide for 2017 named The Inn the #1 restaurant
- Wine Spectator Grand Award - 23 years in a row, the only restaurant so recognized in Virginia, Maryland, and the District of Columbia
- Chef and Proprietor Patrick O’Connell was knighted as a disciple of Auguste Escoffier, “the King of Chefs and the Chef of Kings.”
- The Inn at Little Washington is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws*
We offer:- Health, vision and dental insurance (full time employees)
- Paid time off (Full time employees)
- 401(k) retirement plan with match
- On-the-job training
- Employee education allowance
- Advancement potential
- Flexible schedules
- Employee appreciation events
- Complimentary uniforms
- Delicious “family” meals daily prepared by the chefs
- Referral bonuses
- Competitive pay
Summary
Lead in daily Front of House operations to deliver a 5-Star, 5-Diamond, 3-Michelin Star experience to all guests. Maintain all aspects of the service areas, dining room, and property. Serve as the ambassador of the establishment and play a leadership role.
Essential Functions- Able to flawlessly execute the mechanics and standards of service
- Is conscious of time-management and order-of-operation skills
- Able to confidently speak in depth about property and conduct a kitchen tour
- Mastery of etiquette
- Can accurately assess a guest’s mood level and take actions accordingly
- Exhibits anticipatory service
- Comprehensive understanding of MOD and resort-suite functions; create and manage a folio, make dinner reservations, book rooms, menu’s, billing, etc.
- Well versed in protocol for potential inspectors
- Can effectively delegate to both front of house and back of house teams
- Able to serve cheese from the cheese cart and speak confidently about selections
- Expert ability to supervise breakfast service
- Full understanding of all billing requirements; splitting checks, tock deposits, packages, discounts, and transferring checks
- Able to execute tableside presentations; squab carving, Caesar, mini B, pour-over coffee, wine presentation, etc.
- Will regularly update guest profile in Tock to build the database
- Writes correct and accurate tickets for all tables with all necessary information
- Has full daily knowledge of the CIP report
- Is directly responsible for the section before and during service
- Able to recognize long time guests and friends of The Inn
- Takes on additional responsibilities outside of service and improves upon them; floor plan, schedule, CGS, linens, candles, paycom, etc.
- Full knowledge of all beverages available
- Able to sell bottles of wine accurately and to the guests liking/specification
- Full knowledge of the property including details such as; who did this painting, where is this cabinet from, etc., as well as ongoing projects, current publications, recent reviews, etc.
- Assists management in staff performance reviews and promotes team members’ growth
- Master of all FOH position; can do anything, at any time, for any reason
- Able to orchestrate a private event
- Responsible for the fulfillment of training information for new staff
- Exemplifies leadership, professionalism, positive attitude, and accountability
- Utilizes channels of communication between all departments
- Embodies the ‘Crisis Solver’ in giving direction and resolving issues
- Plays a role in recruiting
- Executes precisely in accordance with all Forbes 5-Star standards
Required- Exceptional communication skills
- 2 years’ prior fine dining experience
- Must be at least 21 years of age
- Must be well-groomed and well-presented with no visible tattoos
- Must have reliable transportation
- Advanced wine knowledge
- Must be able to work weekends/holidays and have a flexible work schedule
- Mastery of Forbes 5-Star standards
- CMS 1 & 2 highly recommended
- Ability to communicate in a language other than English, preferably Spanish or French
- Certification in alcohol awareness program
- Certification in CPR
- Prior experience with Resortsuite and Tock
- Bartending experience
- Ability to communicate in English both orally and in writing
- Strong interpersonal communication skills both verbal and written
- Must always be organized and maintain cleanliness of workstation
- Ability to speak using clear and professional language
- Ability to multi-task in a fast-paced environment
- Ability to cross-train across multiple departments and assist when needed
- Ability to assist guests with questions about the property, history, and surrounding areas
- Ability to hold staff accountable through coaching and counseling
- Must be able to lift 30 lbs.
- Able to stand, bend and walk for long periods of time
- Frequent or occasional need to perform the following physical activities: reaching, bending, pushing, pulling, twisting, lifting and climbing
- Just Posted
Captain
- ClubCorp
-
Norfolk, VA
FULL_TIME
- Service Captain The Service Captain assists the Service Director in overseeing day-to-day operations including casual, fine dining, private events, and bartending operations. They supervise set-ups, b...
- 1 Day Ago
Captain
- Solairus Aviation
-
Dulles, VA
FULL_TIME
- Overview Solairus Aviation is currently searching for a Full-Time Falcon 7X Captain to join an operation at the KIADairport. The ideal candidate will need to be a standout colleague while seeking exce...
- 1 Day Ago
Captain
- International Gourmet Foods Inc
-
Woodbridge, VA
FULL_TIME
- International Gourmet Foods, Inc. (IGF) services restaurants, gourmet markets, clubs, caterers, bakeries, country clubs, breweries, wineries, and hotels throughout the eastern United States. We are dr...
- 11 Days Ago
Grow with us: Store Manager, Full Time
- Captain Cookie
-
Arlington, VA
FULL_TIME
- GROW WITH US: as a Store Manager of one store located in the DC/VA area Do you love leading a team? Are you ready to take the next step in your career by running your own cookie store as Store Manager...
- 30 Days Ago
Team member
- Captain D's
-
Lynchburg, VA
FULL_TIME
- What makes Captain D’s a great place to work? It's our people! We've built a culture that is committed to developing and empowering our people. We understand that taking care of our team is the most v...
- 4 Days Ago
FIRE CAPTAIN jobs at Popular Companies
Firefighter Paramedic
- AMR
-
Rockton, IL
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Firefighter/EMT - Rural Metro
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-
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Firefighter Paramedic
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-
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Fire Captain - Training
- City of Reno, NV
-
Reno, NV
- Fire Captain - Training Print Subscribe Class Title Fire Captain - Training Class Code 7333 Salary $105,747.20 Annually ...
- 6/1/2024 12:00:00 AM
Firefighter EMT
- AMR
-
Glenwood, IL
- Job Description: Job Title: Firefighter EMT FLSA Status: Non-Exempt Position Summary Firefighter/EMT's under general sup...
- 6/1/2024 12:00:00 AM
Firefighter EMT
- AMR
-
Wilmington, IL
- Job Description: Job Title: Firefighter EMT FLSA Status: Non-Exempt Offering a $5k Sign-on Bonus! Position Summary Firef...
- 6/1/2024 12:00:00 AM
Firefighter EMT
- AMR
-
Rockton, IL
- More Information about this Job: Job Title: Firefighter EMT FLSA Status: Non-Exempt $15.50 per hour Position Summary Fir...
- 5/31/2024 12:00:00 AM
Temporary Firefighter: Valdez Marine Terminal
- Denali Universal Services
-
Valdez, AK
- Under the supervision of Fire Captain, the employee will provide asset protection to client facilities, property and the...
- 5/30/2024 12:00:00 AM
About Virginia
Virginia (/vərˈdʒɪniə/ (listen)), officially the Commonwealth of Virginia, is a state in the Southeastern and Mid-Atlantic regions of the United States located between the Atlantic Coast and the Appalachian Mountains. Virginia is nicknamed the "Old Dominion" due to its status as the first English colonial possession established in mainland North America and "Mother of Presidents" because eight U.S. presidents were born there, more than any other state. The geography and climate of the Commonwealth are shaped by the Blue Ridge Mountains and the Chesapeake Bay, which provide habitat for much of ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for FIRE CAPTAIN jobs
$84,014 to $105,264
Most Popular Cities in Virginia for FIRE CAPTAIN Jobs
What does a FIRE CAPTAIN do?
FIRE CAPTAIN in Milwaukee, WI
Fighting fires in Camden is very different than in the suburbs, Harper explained.
January 28, 2020
FIRE CAPTAIN in Danbury, CT
As the Fire Captain, you’re in charge until the Fire Battalion Chief arrives on the scene, then you’ll likely work side by side with the Firefighters, applying water and assisting the wounded.
February 15, 2020
FIRE CAPTAIN in Newport News, VA
In a single-apparatus fire station, the captain will also be the overall manager of the station.
February 16, 2020