Catering Manager jobs in Montana

Catering Manager plans, directs, and coordinates catered events for an establishment. Negotiates contracts, assists in the selection of menu items, schedules catering staff, arranges for facilities or equipment, and communicates customer needs to the appropriate personnel. Being a Catering Manager develops and maintains catering accounts by ensuring customer satisfaction before, during, and after the event. May require a bachelor's degree. Additionally, Catering Manager typically reports to a head of a unit/department. The Catering Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Catering Manager typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Catering Manager
  • MISSOULA DOUBLETREE
  • Missoula, MT FULL_TIME
  • A Catering Manager solicits new business and respond to companies, RFP’s and organizations to purchase food & beverage, rent meeting space and ancillary services from the hotel. This position coordinates the prompt, courteous and efficient “delivery” of those products to satisfy the customer’s service needs and to maximize the hotel’s profits.

    Specifically, you would be responsible for performing the following tasks to the highest standards:

    • Manages customer relationship through drafting proposals and contracts, responding to customer inquiries, as well as organizing arrangements as they relate to social and corporate events ie: set-up and execution of social and corporate meetings, meals and special events. Provides direction and supervision of meeting and/or catering logistics to banquet captain and other departments and team members responsible for event execution.
    • Represents the hotel and conducts solicitations with individual customers by telephone or in-person to solicit and close group and local catering business. Meets with and entertains customers, conducts property tours and promotes facilities and services and within parameters, has discretion to negotiate contracts with customers and commission agreements with vendors.
    • Provides support to Sales Manager in planning and on site execution of all events. Assists banquet staff with set-up, food service, or general execution of events.

    What are we looking for?

    A Catering Manager is always working on behalf of our Guests and working with other Team Members to successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow:

    • Positive attitude
    • Good communication skills
    • Committed to delivering high levels of customer service
    • Excellent grooming standards
    • Flexibility to respond to a range of different work situations
    • Ability to work on your own or in teams
    • Prior experience in catering, event management or sales preferred but not required
    • Proficiency with computers and programs, including Microsoft Word, Excel and Outlook

    What we offer

    • Competitive salary and incentives
    • Free meal per shift and other food discounts
    • Hilton Hotels and Averill Hospitality travel discount program
    • Health benefits
    • Dental and Vision benefits
    • 401(k) with company match
    • PTO and Holiday pay
    • Wellness Plan
    • Basic Life Insurance and optional Supplemental Insurance
    • Employee and guest focused environment
  • 16 Days Ago

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Assistant Catering Manager
  • Dickey's Barbecue Restaurants, Inc.
  • Kalispell, MT FULL_TIME
  • Job DescriptionWe're looking to expand our catering services and are looking for someone to assist with the challenging and fast paced planning, preparation, delivery and service of catering projects ...
  • 11 Days Ago

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Assistant General Manager - Catering
  • Montana State University
  • Bozeman, MT FULL_TIME
  • Culinary Services Division (CSD), a division of Auxiliary Services, provides meals and specialty beverages for over 18,000 customers daily and is an integral part of campus life and the overall colleg...
  • 23 Days Ago

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Catering Coordinator
  • Yellowstone County
  • BILLINGS, MT FULL_TIME
  • Responsible for coordinating catering events (in-house and contracted) within MetraPark. Which include developing menus and catering packages, coordinating meal delivery, managing event schedules and ...
  • 6 Days Ago

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Catering Lead
  • Ryan Restaurant Corp Career Center
  • Kalispell, MT FULL_TIME
  • Are you a friendly team player that enjoys working with people? Then come join Panera Bread, an award-winning leader in the restaurant industry. The kinds of people who will love working at Panera, an...
  • 6 Days Ago

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Catering Lead
  • Panera Bread
  • Kalispell, MT FULL_TIME
  • Are you a friendly team player that enjoys working with people?Then come join Panera Bread, an award-winning leader in the restaurant industry. The kinds of people who will love working at Panera, and...
  • 1 Day Ago

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Catering Manager
  • Aramark
  • Kingsville, TX
  • Job Description The Catering Services Manager at Texas A&M University - Kingsville is a leadership position which leads ...
  • 6/11/2024 12:00:00 AM

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Catering Manager
  • Aramark
  • Corning, NY
  • Job Description The Catering Services Manager is a leadership position which leads all aspects of catering solutions and...
  • 6/10/2024 12:00:00 AM

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Catering Manager
  • SkyBridge Luxury & Associates
  • Beverly Hills, CA
  • SkyBridge Luxury & Associates is currently seeking an experienced Catering Manager to join an Ultra-Luxury Resort in the...
  • 6/10/2024 12:00:00 AM

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Catering Manager
  • Vans Pigstands Norman
  • Norman, OK
  • Job Description Job Description We are currently looking for a Catering Manager to join our team! What we are looking fo...
  • 6/9/2024 12:00:00 AM

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Catering Manager
  • Aramark
  • Westport, CT
  • Job Description The Catering Manager is a leadership position which leads all aspects of catering solutions and special ...
  • 6/7/2024 12:00:00 AM

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Catering Manager
  • Aramark
  • Newport News, VA
  • Job Description The Catering Manager is a leadership position which leads all aspects of catering solutions and special ...
  • 6/5/2024 12:00:00 AM

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Catering Manager
  • Aramark
  • Mclean, VA
  • Job Description The Catering Manager is a leadership position which leads all aspects of catering solutions and special ...
  • 5/24/2024 12:00:00 AM

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Catering Manager
  • Aramark
  • Pikeville, KY
  • Job Description The Catering Services Manager is a leadership position which leads all aspects of catering solutions and...
  • 5/23/2024 12:00:00 AM

Montana (/mɒnˈtænə/ (listen)) is a landlocked state in the Northwestern United States. Montana has several nicknames, although none are official, including "Big Sky Country" and "The Treasure State", and slogans that include "Land of the Shining Mountains" and more recently "The Last Best Place". Montana is the 4th largest in area, the 8th least populous, and the 3rd least densely populated of the 50 U.S. states. The western half of Montana contains numerous mountain ranges. Smaller island ranges are found throughout the state. In all, 77 named ranges are part of the Rocky Mountains. The easte...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Catering Manager jobs
$47,064 to $65,111

Catering Manager in Colorado Springs, CO
Catering managers generally oversee all processes and activities that lead up to the delivery of food services to meet the needs and requirements of customers.
January 07, 2020
Catering managers might also be known as caterers or food service managers.
December 27, 2019
Catering Manager in Troy, NY
You’ll have complete budget control and you’ll be responsible for ensuring the overall financial success of the catering business.
January 19, 2020
Catering Manager in Lompoc, CA
Catering managers plan and organise food and drink services for organisations, restaurants or for specialist catering businesses.
February 23, 2020
Coordinate and manage catering operations to assure quality services.
February 16, 2020