Catering Manager - Casino is responsible for operation and execution of the culinary aspects of events at the casino. Coordinates menus, supervises wait staff, and assists in staff training and approving payroll records. Being a Catering Manager - Casino may require a bachelor's degree in area of specialty. Typically reports to a head of a unit/department. The Catering Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Catering Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)
Immediate opening.
Well established, award winning Food truck / Food Cart business. We are expanding into several prominent retail establishments. Festivals, and even late night bars. Already have clients waiting for us to set up on location. We’re looking for the right person. Someone who’s energetic, a good manager of their time, has entrepreneurship skills, who’s ambitious in effort to maximize your earning potential based on your work ethics. You would be transporting the food cart to different locations. You have excellent income potential. Be rewarded for what your worth and what you put into it.
Must have reliable transportation / pick up preferred, ability to pull a 3k lb. food trailer, be able to lift up to 50 lbs. 1 year Food Service experience is a plus but not a requirement
We have as much work as you want. You would set your own schedule. Does require weekends as this is some of our busiest times and best revenue potential. Central Arkansas. Primarily Little Rock to Searcy area.
Job Type: Full-time
Pay: $20,000.00 - $60,000.00 per year
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Work Location: In person