Buffet Chef - Casino prepares, cooks and presents food to create consistent quality food products and presentations. Prepares food at an assigned buffet station according to customer requests and available ingredients. Being a Buffet Chef - Casino keeps work area neat and clean, and maintains equipment used in food preparation. Engages with guests to create a positive experience. Additionally, Buffet Chef - Casino requires a high school diploma or equivalent. Typically reports to a supervisor or manager. The Buffet Chef - Casino works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be a Buffet Chef - Casino typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)
Part-time/hourly
Must be able to work various shifts per week
Must be 16 years of age
Must be authorized to work in the United States
Western Sizzlin offers our Guests not only fantastic FLAMEKIST@ steaks but full buffet, salad, dessert and bakery bars. We boast the freshest salad bar in town along with a large selection of tasty meats, vegetables, desserts and breads fresh out of the oven. Our staff creates eye catching and delicious dishes that have been bringing our Guests back for 30 years!
Come join our Western Sizzlin taste specialist team and continue our winning tradition.
The following skills and knowledge are necessary but not limited to:
Thank you for your interest in Western Sizzlin and the opportunities available. We have a great Team and are always looking for great people to join us in making it “THE BEST IT CAN BE”. We appreciate your taking the time to complete our application. If there are currently no immediate hiring needs, we will keep your information on file for future opportunities and contact qualified applicants at that time. Thanks again!